Maple Whipped Cream

Serve maple whipped cream on apple pie, pumpkin pie, gingerbread cake, waffles, pudding….the sweet possibilities are endless.

Serves: Makes 2 cups or 16 (2 tablespoon) servings.
5 mins Prep time
5 mins Prep time
  • Beat cream, confectioners’ sugar, maple syrup and cinnamon in medium bowl with electric mixer on high speed until stiff peaks form. Cover.

  • Refrigerate until ready to serve.

Nutrition information

(Amount per serving)

  • 66Calories: 66Cholesterol: 21mg
  • Sodium: 6mgProtein: 0g
  • Total Fat: 6gFiber: 0g
  • Carbohydrate: 3g