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Roasted Brussels Sprouts & Apples

Sweet from the oven roasting, Brussels sprouts pairs well with tart sweet apples and dried cranberries.

Ingredients
Serves:
Directions
10 mins Prep time 35 mins Cook time
10 mins Prep time
35 mins Cook time
  • Preheat oven to 375°F. Mix oil, garlic powder, onion powder and pepper in large bowl. Add Brussels sprouts and apple; toss to coat well. Spread in single layer on foil-lined 15x10x1-inch baking pan.

  • Roast 30 to 35 minutes or until Brussels sprouts are browned and tender.

  • Meanwhile, mix cranberries, vinegar and honey in small bowl. Drizzle over roasted Brussels sprouts and apple; toss to coat well. Serve immediately.

Nutrition information

(Amount per serving)

  • Calories: 98Cholesterol: 0mg
  • Sodium: 21mgProtein: 3g
  • Total Fat: 2gFiber: 4g
  • Carbohydrate: 17g

Ratings & Reviews: 2

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Comments

  • Shanon on 10/05/2013

    Great Recipe with lots of different flavors. It's a dish that you want to have both brussels sprouts and apples on your fork when you take a bit.

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  • Carrie S. on 10/05/2013

    Quick, easy recipe with a lot of different flavor bursts.

    Reply Was this helpful?

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