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Prep Time: 5 mins
Cook Time: 16 mins
This marinade imparts a tantalizing herb flavor to grilled steak. Thinly slice any leftover steak for French Dip sandwiches or serve over a Caesar Salad.
(amount per serving)
Total Fat: 15g
Test Kitchen Tip: Try herb marinade on flank steak as well.
Recipe by McCormick
This recipe features Black Pepper Coarse Ground. Here are a few more delicious ways to use it.
Product by McCormick