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Caribbean Grilled Tuna
- Prep Time: 5 mins
- Cook Time: 12 mins
Your FlavorPrint
7 matching flavors
Overview
Caribbean Grilled Tuna is an easy-to-prepare summer meal that has the delicious flavor and heat of the islands.
Ingredients
Nutritional information
(amount per servings)
Total Calories: 256
Sodium: 253mg
Fat: 16g
Carbohydrates: 2g
Cholesterol: 42mg
Protein: 26g
Fiber: 0g
Directions Directions
- Mix olive oil, lime juice and Seasoning in small bowl. Place tuna steaks in large resealable plastic bag or baking dish. Add marinade; turn to coat well.
- Refrigerate 30 minutes or longer for extra flavor. Remove fish from marinade. Discard any remaining marinade.
- Broil or grill over medium heat 5 to 6 minutes per side or until tuna is desired doneness.
Cooking Tips
Substitute halibut, mahi mahi or swordfish for the tuna.
Complete Your Meal
Appetizer
Dessert
Top flavors
- Coffee/Chocolatey
- Roasted/Toasted
Featured Flavor
Featured Flavor
This recipe features Perfect Pinch Caribbean Jerk Seasoning. Here are a few more delicious ways to use it.
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