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Rosemary Leaves

The leaves of the small evergreen shrub, Rosmarinus officinalis L.

USAGE

Rosemary Chicken


MIX 2 teaspoons each Rosemary Leaves and seasoned salt, and 1/2 teaspoon Thyme Leaves. 

RUB 1 tablespoon oil over surface of 1 whole chicken (about 3 pounds). Coat chicken with herb mixture. 

ROAST as directed on chicken package.

USAGE
1 tsp. dried Rosemary Leaves = 2 tsp. chopped fresh rosemary.
PRODUCT INGREDIENTS
ROSEMARY
AVAILABLE SIZE
0.35 ounces, UPC 5210000376
NUTRITIONAL INFORMATION
This product has no significant nutritional value per 1/4 tsp. serving.
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