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Chili Powder

A blend of chili pepper and other spices and salt.

USAGE
Chili Cheese Dip

BROWN 1 pound ground beef in large skillet on medium-high heat. 

STIR in 1 jar (16 ounces) mild salsa, 1 pound processed cheese product, cubed, 4 teaspoons Chili Powder, 3/4 teaspoon each Ground Cumin and Garlic Powder.

COOK and stir until cheese is melted.

SERVE with tortilla chips.
PRODUCT INGREDIENTS
CHILI PEPPER, SPICES, SALT, SILICON DIOXIDE (ADDED TO MAKE FREE FLOWING), AND GARLIC.
AVAILABLE SIZE
1/4 tsp. (0.5g)
AVAILABLE SIZE
1.14 ounces, UPC 5210000211; 2.50 ounces, UPC 5210000428; 4.50 ounces, UPC 5210007108; 9.25 ounces, UPC 5210009012
NUTRITIONAL INFORMATION
Calories:0 Fat:0 g Cholesterol: 0 mg Protein: 0 g Sodium: 20 mg Carbohydrates: 0 g Fiber: 0 g
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