A box of four color solutions, Red, Yellow, Green & Blue, used for coloring foods and dyeing eggs.
USAGE
For Icings & Baked Goods: Gently squeeze sides of bottle adding color drop by drop to obtain desired shade. Food color has no flavor.
For Coloring Eggs
ADD 1 teaspoon vinegar and 20 drops of desired color to 1/2 cup boiling water.
DIP hard-cooked eggs about 5 minutes or longer. Remove to wire rack to cool. After color dries it will not rub off.
Show Your Team Colors:
Use McCormick® Food Colors to match dips & drinks to your team colors! Click here for our Color Mixing Chart.
Easy Clean-up: To remove from hands, wash repeatedly with soap and water. For countertops, use all-purpose cleaner with bleach. Consult a professional for upholstery, rugs or carpet.
USAGE
PRODUCT INGREDIENTS
WATER, PROPYLENE GLYCOL, FD&C YELLOW 5, FD&C RED 40, FD&C BLUE 1, FD&C RED 3, AND 0.1% PROPYLPARABEN (PRESERVATIVE).
AVAILABLE SIZE
Each vial is 0.25 ounces – total weight 1oz, UPC 5210007107
NUTRITIONAL INFORMATION
This product has no significant nutritional value.