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Prep Time: 20 mins
Cook Time: 1 hrs 45 mins
Chef Suzanne Goin of Lucques in Los Angeles uses Greek Seasoning to add an authentic Greek taste to a roast chicken dinner including roasted potatoes and onions plus spinach and olives highlighted with feta cheese.
(amount per serving)
Recipe by Gourmet
Recipe by Lawry's
Recipe by McCormick
The Gourmet Menu Collections help you find the perfectly paired four course menu for your next dinner party. You can even get a timeline that tells you exactly when to cook everything on the menu. Or you can choose to build your own menu by choosing each recipe one at a time.
This recipe features Greek Seasoning. Here are a few more delicious ways to use it.
Product by Gourmet