McCormick® Savory Garlic & Italian Herb Shrimp Recipe & Seasoning Mix

Usage Tips

PREP TIME: 5 minutes

COOK TIME: 5 to 10 minutes

Makes 4 servings.

all you need ____________________________________________________

1 pkg. Seafood Recipe & Seasoning Mix

1 lb. shrimp*, peeled and deveined

2 tbsp. olive oil

*For best results use large (26 to 30 count) to jumbo (16 to 20 count) shrimp.

directions ______________________________________________________

Pan-Fry:

1. COAT shrimp with Seasoning Mix in medium bowl. Discard any remaining Seasoning Mix.

2. HEAT oil in large skillet on medium heat. Add shrimp; cook 2 minutes. Turn shrimp; cook 2 to 3 minutes longer or just until shrimp turn pink. Serve shrimp with any remaining toasted crumb mixture in skillet, if desired.

Bake:

1. COAT shrimp with oil in medium bowl. Add Seasoning Mix; toss to coat well. Discard any remaining Seasoning Mix. Place shrimp in single layer on foil-lined shallow baking pan.

2. BAKE in preheated 400°F oven 7 to 9 minutes or just until shrimp turn pink. Serve shrimp with any remaining toasted crumb mixture in pan, if desired.