Slow Cookers French Onion Beef Brisket
slow cookers french dip
slow cookers

McCormick® Slow Cookers French Dip Seasoning Mix

A beefy onion seasoning designed to be used with a roast in a Slow Cooker to make French Dip Sandwiches.
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Usage Tips

TRY THIS TWIST!
French Onion Beef Brisket:
Use 3 lbs. beef brisket, cut in half, in place of the roast. Place 1/2 of the brisket in slow cooker. Top with 1 pkg. (8 oz.) sliced mushrooms and 1 onion, cut into wedges. Mix Seasoning Mix, water, 1/4 cup flour and 2 tbsp. Worcestershire sauce. Pour 1/2 of the mixture over brisket. Top with remaining brisket and seasoning mixture. Cover. Cook 8 hours on LOW. Makes 10 servings.

Full Ingredients

SALT, MODIFIED CORN STARCH, HYDROLYZED CORN, SOY, AND WHEAT PROTEIN, SUGAR, ONION, DEXTROSE, GARLIC, CARAMEL COLOR, SPICES (INCLUDING THYME AND BLACK PEPPER), NATURAL FLAVOR, CELERY, AND YEAST EXTRACT.

Serving Size

1 tsp. mix (3.5g)

UPC Code

52100021867 (1.25oz)

Nutrition information (per Serving)

  • 10Calories
  • 0gTotal Fat
  • 0mgCholesterol
  • 440mgSodium
  • 2gCarbohydrates
  • 0gFiber
  • Less than 1gSugar

Ratings & Reviews

Featured Reviews

“Makes a very good French dip! My husband loved this one. He said it was very similar to the Beef...”

-@Shari

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All Reviews (1)

(5.0 Average)

  • Makes a very good French dip! My husband loved this one. He said it was very similar to the Beef Eater sandwiches at Jason's Deli, and the au jus was very good. It was easy to put together. We shredded the beef and served it on hoagie rolls. However, it is hard to find, and I had Publix order it. I hope it will come in as I would like to make this again.

    Shari | July 12, 2014 | Reply

    (5.0) stars)