Beef Paprikash: Use 2 1/2 lbs. boneless beef chuck, cut into 1-inch cubes. Use 1 cup each chopped onion and green bell pepper for the vegetables. Stir in 3 tbsp. tomato paste and 1 tbsp. McCormick Paprika with the Seasoning Mix and water.
MODIFIED CORN STARCH, SALT, HYDROLYZED CORN GLUTEN, SOY PROTEIN AND WHEAT GLUTEN, WHEY (MILK), SPICES (INCLUDING BLACK PEPPER, THYME), GARLIC, NONFAT DRY MILK, BUTTERMILK POWDER, BEEF STOCK, XANTHAN GUM, RED WINE SOLIDS, NATURAL FLAVOR, CHICKEN, AND YEAST EXTRACT.
1 tsp. dry mix (4g); Seasons 2/3 cup stroganoff
My family enjoyed it to the max!♥
Deecee | October 01, 2014 |
Delish!!! And shh, don't tell anyone, but my husband said this was better than his mom's recipe. That says it all!!
Jaimie | September 30, 2013 |
My wife and I LLLOOOVVVEEE this!! PLEASE bring it back to the stores!!!!!!!!!!!!!!!!!!!!!!!!!! Publix, Walmart, Winn Dixie...any store! PLEASE!!
Dana | July 15, 2014 |
First slow cooker recipe I tried was this. It was very simple and very tasty. I went back to my grocery store to get more and I couldn't find anymore (Shoprite & Stop n Shop). Did this get discontinued?
Ricky | November 18, 2013 |
Awesome best ever made!
Anonymous | September 13, 2015 |
This is the worst stroganoff mix I have ever used. After giving it a couple of tries, my husband said no more. I had to feed it to my dogs. If possible, I would have given it 0 stars.
Joni | February 28, 2014 |