If using homemade meatballs, start with 1 lb. ground beef.
SALT, CORN MALTODEXTRIN, GARLIC, YEAST EXTRACT, SPICES (INCLUDING CHIPOTLE CHILI PEPPER), ONION, EXTRACTIVES OF PAPRIKA AND NATURAL FLAVOR.
1 tsp. dry mix (4g)
This one is on the spicy side, but awesome. Our Stater Bros. market (Apple Valley, CA) had it one week and then it was gone the next. I wish they'd bring it back.
Katana | August 15, 2013 |
I love this seasoning!! Its delicious as pictured and also if you make chili rellenos and make this sauce to smother the rellenos in!!!! I just cant find the packets anymore!!
jenny | July 31, 2013 |