Gluten-Free Vegetable Spaghetti Sauce
52100031071
gluten free

McCormick® Gluten-Free Thick & Zesty Spaghetti Sauce Mix

Our NEW McCormick® Gluten-Free Thick & Zesty Spaghetti Sauce Mix is a blend of spices, seasonings and starch. Create gluten-free thick and zesty flavored spaghetti sauce in minutes.
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Usage Tips

TOTAL TIME: 15 minutes
Makes 5 (1/2 cup) servings

YOU WILL NEED
Read labels of all ingredients to ensure all are gluten-free
1 pkg. McCormick Gluten-Free Thick & Zesty Spaghetti Sauce Mix
1 ¾ cups water
1 can (6oz.) tomato paste*
1 tbsp. oil or butter (optional)
*Use 1 can (8oz.) tomato sauce in place of tomato paste and reduce water to 1 cup.

DIRECTIONS
1. STIR Sauce Mix, water, tomato paste and oil in medium saucepan until well blended.
2. BRING to boil. Cover. Reduce heat and simmer 10 minutes, stirring occasionally. Serve over gluten free pasta and sprinkle with Parmesan cheese, if desired.

TRY THESE TWISTS!
Gluten-Free Creamy Tomato Sauce: Stir ¼ cup heavy cream into prepared sauce. Makes 2 ¾ cups.

Gluten-Free Meat Sauce: Brown ½ lb. lean ground beef, ground turkey or Italian sausage, casings removed and crumbled, in medium skillet. Drain fat. Stir in Sauce Mix, water, tomato paste and oil. Continue as directed. Makes 3 ½ cups.

Full Ingredients

SUGAR, MODIFIED TAPIOCA STARCH, SALT, CORN MALTODEXTRIN, ONION, MODIFIED CORN STARCH, TOMATO POWDER, SPICES (INCLUDING BASIL, PAPRIKA, OREGANO), GARLIC, NATURAL FLAVOR, BEET POWDER (FOR COLOR), AND XANTHAN GUM.

Serving Size

1 tbsp. mix (8g) (seasons 1/2 cup sauce)

UPC Code

52100031071 (1.37oz)

Nutrition information (per Serving)

  • 25Calories
  • 410mgSodium
  • 0gTotal Fat
  • 6gCarbohydrates
  • 3gSugar

Ratings & Reviews

Featured Reviews

“SUPER nice enhancement to my spaghetti sauce. I make mine homemade and add a packet of this for added, robust flavor. LOVE IT! Keep it comin'!”

-@Becky Perry

What do you think?

Your Comment

All Reviews (1)

(5.0 Average)

  • SUPER nice enhancement to my spaghetti sauce. I make mine homemade and add a packet of this for added, robust flavor. LOVE IT! Keep it comin'!

    Becky Perry | September 04, 2015

    (5.0) stars)