1/2 tsp. (0.7g)
This was amazing! I used three pork chops because I didn't have pork tenderloin and the flavor was great. Can't wait to make it again!
Rebecca Coleman-Deon | January 10, 2015
I made this for my Aunt & Uncle after my Uncle's surgery. It smelled so good, my family asked that I make it for them. I am glad I did. I am not a big fan of pork, but I even enjoyed it. Not to mention my husband and my boys!
Lisa Steinke | September 09, 2015