McCormick® Flavor Inspirations Kimchi Seasoning
Have you noticed that Korean cuisine is having its day in the sun? We have too, which is why we’ve created Kimchi Seasoning, a robust blend of cabbage, red pepper, garlic, and miso. It’s the perfect entry point into the spicy, fermented, and sweet tastes of Korean cooking. Use to season beef, tuna steak, or chicken before grilling. Sprinkle on sliced cucumbers, fried rice, or stir-fries.