Great on steak, chicken and seafood.
SPICES (INCLUDING CHIPOTLE CHILE PEPPER), ONION, GARLIC, TOMATO, BROWN SUGAR, SMOKED PAPRIKA, AND CITRIC ACID.
1/4 tsp. (0.6g)
This product has no significant nutritional value.
I used this as the only seasoning when making Mexican rice. It was the best I've ever had! I can hardly believe it's salt-free; I didn't miss salt at all.
Linda Stricker | January 31, 2016
If you are saving yourself from salt... this is the perfect spice. A kick with no sodium.
Joy | September 26, 2013
The rich, dark, and smoky spice of this blend is less versatile than some of the others but it's just about perfect for what it is. When the mood strikes, this can make the meal for chicken, beef, or game meats. I've also had good luck adapting it to a Southwest spicy variant of Chex Mix.
Henry | July 24, 2016