• Certified Gluten Free
• NO High Fructose Corn Syrup
• NO MSG
• NO Artificial Flavors
Prep Time: 5 min.
Cook Time: 10 min.
Makes 6 servings.
• 1 pkg. McCormick Taco Skillet Sauce
• 1 lb. ground beef
• 12 taco shells
BROWN ground beef in skillet on medium-high heat. Drain fat.
STIR in Sauce. Bring to boil. Reduce heat and simmer 1 minute or until heated through.
SPOON into taco shells. Serve with desired toppings.
WATER, TOMATO PUREE (WATER, TOMATO PASTE), SPICES (INCLUDING CUMIN, PAPRIKA), GARLIC, ONION, MODIFIED CORN STARCH, SALT, SUGAR, LACTIC ACID, AND CITRIC ACID
2 Tbsp. (38g)
I tried this tonight and we all LOVED it!! Better than any of the dry taco mixes like Old El Paso, Ortego, Taco Bell or any others we have tried. WOW and YUM!!!!!
Cindi | October 06, 2015 |
Very good and hard to find wheat-free, dairy-free taco spices. This is a nice alternative. Is there a place where you can buy the sauces in bulk?
Rhonda Platten | May 12, 2016 |
Although our Skillet Sauces are not available in larger sizes, Rhonda, we are happy that you’re enjoying this one! ~Leslie
Moderator | June 23, 2017 |
It's so much better than the powder mixes for tacos. I have been using ground turkey instead of beef. Excellent sauce
Elizabeth | October 15, 2014 |
Thought my family and I would try something new...I don't really care for the flavor. There is too much garlic flavor. I think we will stick to the original seasoning packs or homemade taco seasoning.
Jenna | January 26, 2015 |