Chili Corn Bread Skillet
chili skillet sauce
skillet sauces

McCormick® Chili Skillet Sauce

Comfort Food Favorite with the Hearty Flavors of Tomato, Chili Pepper and Garlic
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Usage Tips

• Certified Gluten Free
• NO High Fructose Corn Syrup
• NO MSG
• NO Artificial Flavors

Prep Time: 5 min.
Cook Time: 15 min.
Makes 5 servings.

DIRECTIONS:
You’ll need
• 1 pkg. McCormick Chili Skillet Sauce
• 1 lb. ground beef
• 1 can (15 oz.) kidney beans, drained
• 1 can (14 1/2 oz.) petite diced tomatoes, undrained

Directions
BROWN ground beef in skillet on medium-high heat. Drain fat.
STIR in Sauce, beans and tomatoes. Bring to boil; reduce heat.
SIMMER , uncovered, 10 minutes or until heated through.

Full Ingredients

WATER, TOMATO PUREE (WATER, TOMATO PASTE), SPICES (INCLUDING CHILI PEPPER, BLACK PEPPER), DISTILLED VINEGAR, GARLIC, SALT, MODIFIED CORN STARCH, SUGAR, ONION, RED BELL PEPPER, CITRIC ACID, AND LACTIC ACID

Serving Size

2 Tbsp. (45g)

UPC Code

52100027722 (8.00oz)

Nutrition information (per Serving)

  • 35Calories
  • 0.5gTotal Fat
  • 0mgCholesterol
  • 380mgSodium
  • 6gCarbohydrates
  • 1gFiber
  • 2gSugar

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