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Liven up your dinner routine with this slow cooker southwestern-inspired tortilla soup. Loaded with chicken, peppers and tomatoes, it’s got bold flavor in every spoonful, thanks to McCormick® Chicken Tortilla Soup Seasoning Mix. Top soup with tortilla strips, chopped avocado and shredded cheese.
Nutrition information coming soon.
Place chicken and frozen vegetables in slow cooker.
Mix Seasoning Mix, stock and tomatoes in bowl until blended. Pour over chicken and vegetables; stir to coat. Cover.
Cook 8 hours on LOW or 4 hours on HIGH. Ladle into soup bowls. Sprinkle with tortilla chips. Serve with desired toppings, such as chopped avocado, shredded cheese, chopped green onions, chopped cilantro, sour cream, or lime wedges.