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© Meredith Corporation. All rights reserved. Used with permission.
Preheat oven to 350°F. Coat four 5-by-3-inch loaf pans with cooking spray.
In a large bowl, mix together beef, oats, applesauce, squash, carrots, ketchup, egg, Italian seasoning, garlic powder, onion powder, 1/2 teaspoon salt and black pepper. Spoon into the prepared pans. Bake for 45 minutes or until internal temperature registers 160°F on an instant-read thermometer. Cool slightly before turning out.
Meanwhile, in a large bowl, toss together sweet potatoes, oil and paprika. Place on a baking sheet and bake with the meatloaves for 45 minutes or until tender. Sprinkle with the remaining 1/8 teaspoon salt.
Serve meatloaves with the sweet potatoes.