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© Meredith Corporation. All rights reserved. Used with permission.
Cook pasta according to package directions. Drain; keep warm. Meanwhile, heat oil in a large skillet over medium-high heat. Add garlic; cook, stirring, for about 30 seconds or until lightly browned.
Increase heat to high. Stir in zucchini, salt and pepper. Cook, stirring often, about 3 minutes or until tender. Add cheese and Alfredo sauce; heat through. Transfer to a large bowl; toss with pasta. If desired, garnish with basil.