Create your FlavorProfile!
Find just-for-you recipes, save favorites and more when you customize your FlavorProfile.
© Meredith Corporation. All rights reserved. Used with permission.
Heat oven to 425°F. Lightly grease a large baking sheet. Unroll the pizza dough on a lightly floured surface. Roll into a 13-1/2-by-9-inch rectangle. Cut dough into six 4-1/2-inch squares. Place squares about 1 inch apart on the prepared pan. If desired, press the edges of each piece with a fork. Bake for 4 to 5 minutes or until lightly browned.
Sprinkle each square with mozzarella, Gouda (or fontina), blue cheese and pepper. Bake 5 to 6 minutes more or until cheeses melt. Remove from oven and sprinkle with herbs.