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© Meredith Corporation. All rights reserved. Used with permission.
Preheat oven to 400°F. Coat a 9-inch pie plate with cooking spray. Set aside.
In a medium mixing bowl, stir together chicken (or turkey), corn and chiles. Spread mixture in prepared pie plate.
In the same bowl, stir together eggs and milk. Beat in flour, salt and pepper. Pour over chicken mixture.
Bake, uncovered, for 25 to 30 minutes or until top is set and lightly browned. Sprinkle with cheese and bake for 2 to 3 minutes more or until cheese melts. If desired, serve with salsa and sour cream. If desired, garnish with cilantro.