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© Meredith Corporation. All rights reserved. Used with permission.
Preheat oven to 350°F. Combine Worcestershire, oil, thyme, rosemary, salt and ground red pepper. Spread nuts in a 13-by-9-inch baking pan. Drizzle with oil mixture. Toss gently. Bake for 12 to 15 minutes or until nuts are toasted, stirring occasionally. Spread on a large sheet of foil; cool. Store in an airtight container up to 1 week.