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Slow Cookers Southern BBQ Pulled Chicken
main dishes

Slow Cookers Southern BBQ Pulled Chicken

Southern-style BBQ pulled chicken is delicious on rolls topped with coleslaw. Photo credit: Eva Kosmas from Adventures in Cooking.
  • 10m

    prep time

  • 8h

    Cook Time

  • 256

    Calories

  • 4

    Ingredients

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Ingredients

8

Servings

  • 2 pounds boneless skinless chicken breasts
  • 1 package McCormick® Slow Cookers Southern BBQ Ribs Seasoning Mix
  • 1 cup French's® Tomato Ketchup
  • 1/2 cup honey

Instructions

  • Place chicken in slow cooker. Mix Seasoning Mix, ketchup and honey until well blended. Pour over chicken. Cover.

  • Cook 8 hours on LOW or 4 hours on HIGH.

  • Remove chicken from slow cooker. Shred chicken, using 2 forks. Return chicken to slow cooker. Mix and heat with sauce before serving. Serve on sandwich or slider rolls with coleslaw, if desired.

Nutrition information (per Serving)

Reviews

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