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Maple Bacon Hash Brown Waffles
breakfast brunch

Maple Bacon Hash Brown Waffles

(Not rated yet )

Get weekend-brunch-ready with hash browns made on the waffle maker! Sweet and savory thanks to Good Morning Maple Bacon Breakfast Seasoning, this dish is a quick, flavor-loaded addition to your table.

  • 10m

    prep time

  • 35m

    Cook Time

  • 168

    Calories

  • 4

    Ingredients

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Ingredients

5

Servings

  • 1 bag (30 ounces) frozen shredded hash browns, thawed
  • 1/4 cup finely chopped onion
  • 1/4 cup good morning maple bacon seasoning
  • 3/4 teaspoon salt

Instructions

  • Preheat waffle iron on medium heat. Drain hash browns then squeeze dry with paper towels to remove excess liquid. Mix hash browns, onion, Breakfast Seasoning and salt in large bowl.

  • Spray inside top and bottom surfaces of 7-inch round waffle maker with no stick cooking spray. For each waffle, spread 1 cup of the hash brown mixture on waffle maker. Carefully close lid and cook 7 to 8 minutes or until desired crispness.

  • Serve with maple syrup, if desired.

Nutrition information (per Serving)

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