Deviled Eggs with Southern Fried Chicken Skin

Sorry bacon crumbles, there’s a new deviled egg garnish in town. Welcome crispy chicken skin to the party, adding an element of surprise and uniquely seasoned crunch to every bite of this popular appetizer, prepared with the signature flavor of McCormick® Paprika a... Sorry bacon crumbles, there’s a new deviled egg garnish in town. Welcome crispy chicken skin to the party, adding an element of surprise and uniquely seasoned crunch to every bite of this popular appetizer, prepared with the signature flavor of McCormick® Paprika and tangy French’s® Classic Yellow Mustard. Enjoy on their own or as an addition to your Soul-Cuterie board creation alongside these tasty Fried Catfish Nuggets. Recipe Credit: Chef Millie Peartree @chefmilliepeartree. Read More Read Less
20m
PREP TIME
20m
COOK TIME
16
INGREDIENTS

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