appetizer

Crispy Crab Balls Recipe

Name: Crispy Crab Balls
Prep time: 10 min
Cook time: 15 min
Yield: 12
Cuisine: American,
Ingredients: 1 package old bay crab cake classic mix; 1/2 cup mayonnaise; 1 pound fresh crabmeat drained and cartilage removed; 1/4 cup vegetable oil; old bay tartar sauce

A celebration in every bite! Whether you're making a dozen or a hundred, the secret to these festive little appetizers is the pre-measured mix! Holiday, house warming, cocktail or football party – these delicious crab balls will be the hit of the event.

10m
PREP TIME
15m
COOK TIME
157
CALORIES
5
INGREDIENTS

Ingredients

Servings

1 package OLD BAY® Classic Crab Cake Seasoning Mix
1/2 cup mayonnaise
1 pound fresh crabmeat drained and cartilage removed
1/4 cup vegetable oil
old bay tartar sauce

Preparation

In a large bowl combine Crab Cake Mix and mayo. Add crabmeat and gently toss until well blended. Shape into 24 balls.Fry in batches in hot oil until golden brown turning once. Drain on paper towels. Serve with tartar sauce.

NUTRITION INFORMATION (per Serving)

157Calories
52mgCholesterol
269mgSodium
2gCarbohydrates
0gFiber
8gProtein

Key Products

OLD BAY® Classic Crab Cake Seasoning Mix