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From the
Lawry's Kitchen
From the
Lawry's Kitchen
Salmon with Pineapple Salsa
Serves
8
Ingredients
2 pounds
salmon fillets
1/2 cup
Lawry's® Hawaiian With Tropical Fruit Juices Marinade
2 tbsps
Lawry's® Hawaiian With Tropical Fruit Juices Marinade
1 cup
chopped fresh
pineapple
1/4 cup
finely chopped
red bell pepper
See full recipe >
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