main dishes

Turkey Swedish Meatballs

Love the taste of Swedish meatballs? Try this lean variation made with ground turkey! Mix turkey, panko, egg, Worcestershire sauce and spices in a bowl. Form into one-inch balls and bake. Meanwhile, a quick and creamy stovetop gravy comes together with the convenient flavor of Kitchen Basics® Turkey Stock, butter, flour and cream cheese. Pour over meatballs and dig in!

15m
PREP TIME
20m
COOK TIME
221
CALORIES
13
INGREDIENTS

SIGN-UP FOR OUR
FREE MEAL PLANNER

It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.

Flavor Maker

Plan your meals, build your digital pantry, save recipes, and more!

NUTRITION INFORMATION

(per Serving)

Reviews