main dishes

Tomato Fennel Bowl with Zucchini Noodles and Poached Egg

Fresh tomato-based soup gets all dressed up with cracked fennel, zucchini noodles and a perfectly poached egg! A variety of seasonings, including fennel, coriander and dill combine with garlic and dry white wine to create a mouth-watering broth. Add a robust mixture of halved grape tomatoes, zucchini noodles, and poached egg for this delicious dinner that’s – believe it or not - ready for your table in an hour. 

20m
PREP TIME
40m
COOK TIME
234
CALORIES
15
INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

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