Spice Rubbed Pork Chops with Summer Salsa
main dishes

Spice Rubbed Pork Chops with Summer Salsa

(Not rated yet )
Grilled pork chops are seasoned quickly and perfectly with Grill Mates® Pork Rub. The pork chops are served with colorful, summery salsa made from peaches and raspberries with just a hint of cinnamon.
  • 15m

    prep time

  • 14m

    Cook Time

  • 290

    Calories

  • 8

    Ingredients

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Ingredients

6

Servings

  • 1/4 cup orange juice
  • 2 teaspoons chopped fresh mint
  • 1 teaspoon balsamic vinegar
  • 1/2 teaspoon McCormick® Cinnamon, Ground
  • 2 peaches or 3 nectarines, peeled, cut in small cubes (2 cups)
  • 6 boneless pork chops, 1-inch thick
  • 3 tablespoons McCormick® Grill Mates® Pork Rub
  • 1 cup raspberries

Instructions

  • Mix orange juice, mint, vinegar and cinnamon in medium bowl. Add peaches; toss to coat well. Set aside.

  • Rub Pork Rub evenly on both sides of each pork chop.

  • Grill over medium heat 5 to 7 minutes per side or until desired doneness. Gently toss raspberries with peach mixture. Serve with pork chops.

Nutrition information (per Serving)

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