Brown Sugar Bourbon Bacon Cheeseburger
main dishes

Brown Sugar Bourbon Bacon Cheeseburger

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Add distinctive flavor to your backyard burgers by seasoning with a blend of sweet brown sugar, bourbon, red bell pepper and spices. Make them even more delicious by topping with melted American cheese, bacon slices and crisp lettuce.
  • 15m

    prep time

  • 15m

    Cook Time

  • 455

    Calories

  • 6

    Ingredients

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Ingredients

4

Servings

Instructions

  • Mix ground beef and Sauce Mix-Ins until well blended. Shape into 4 patties.

  • Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F). Add cheese slices to burgers 1 minute before cooking is completed. Toast rolls on the grill, open-side down, about 30 seconds or until golden.

  • Serve burgers on toasted rolls topped with bacon and lettuce.

Nutrition information (per Serving)

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