Green Peppercorn and Goat Cheese Wafers

McCormick Gourmet™ Green Peppercorns

Discontinued in January 2015. These unripened peppercorn berries have mild peppery flavor which complements poultry, seafood and vegetables. Use crushed peppercorns as a crust for roasts.
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Usage Tips

• The mild pepper flavor complements poultry, vegetables and seafood.
• Soak in hot water for 5 minutes. Add to brown sauce for meats.
• Mash with butter for vegetables.
• Use with steak, pork chops, duck and salad dressing.

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Nutrition information (per Serving)

This product has no significant nutritional value.

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