main dishes

Tuscan Red Wine Beef Stew

Slow simmer beef in red wine, diced tomatoes and Tuscan Seasoning for a cozy stew. Serve with crusty Italian bread or polenta, if desired. Photo credit: Maria Lichty from Two Peas and Their Pod.
20m
PREP TIME
1hr 45m
COOK TIME
243
CALORIES
9
INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

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