main dishes

Tuscan Grilled Steak with Chopped Tomato Salad

Serve grilled steak like it’s done in Italy – sliced on grilled ciabatta bread and topped with juicy ripe tomatoes. Or make it a steak salad by serving the steak slices and tomato salad on arugula with the grilled bread on the side.
15m
PREP TIME
16m
COOK TIME
275
CALORIES
9
INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

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