salads sides

Thanksgiving Leftover Turkey Casserole

15m
PREP TIME
40m
COOK TIME
7
INGREDIENTS

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Ingredients 6 Servings

  • 2 cups prepared stuffing
  • 4 cups cooked turkey
  • 3/4 cup mayonnaise
  • 1/4 cup whole berry cranberry sauce
  • 2 cups prepared mashed potatoes
  • 1 1/2 cups shredded mozzarella cheese
  • 1 cup French's® Caramelized Crispy Fried Onions

INSTRUCTIONS

  • 1 PREHEAT oven to 375°F. Spray 8-inch baking dish with no-stick cooking spray. Spoon in 2 cups stuffing, then top with turkey.
  • 2 COMBINE 1/4 cup mayonnaise with cranberry sauce; evenly spread over turkey.
  • 3 COMBINE remaining 1/2 cup mayonnaise, potatoes, ½ cup Crispy Onions and 1 cup cheese in large bowl. Evenly spread on turkey.
  • 4 BAKE 35 minutes or until heated through. Top with remaining cheese and onions and bake 5 minutes more or until cheese is melted. Garnish, if desired, with dried cranberries.

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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