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Thanksgiving Leftover Turkey Casserole
salads sides

Thanksgiving Leftover Turkey Casserole

  • 15m

    prep time

  • 40m

    Cook Time

  • 7

    Ingredients

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Ingredients

6

Servings

  • 2 cups prepared stuffing
  • 4 cups cooked turkey
  • 3/4 cup mayonnaise
  • 1/4 cup whole berry cranberry sauce
  • 2 cups prepared mashed potatoes
  • 1 1/2 cups shredded mozzarella cheese
  • 1 cup French's® Caramelized Crispy Fried Onions

Key Products

French's® Caramelized Crispy Fried Onions
French's® Caramelized Crispy Fried Onions

Instructions

  • PREHEAT oven to 375°F. Spray 8-inch baking dish with no-stick cooking spray. Spoon in 2 cups stuffing, then top with turkey.

  • COMBINE 1/4 cup mayonnaise with cranberry sauce; evenly spread over turkey.

  • COMBINE remaining 1/2 cup mayonnaise, potatoes, ½ cup Crispy Onions and 1 cup cheese in large bowl. Evenly spread on turkey.

  • BAKE 35 minutes or until heated through. Top with remaining cheese and onions and bake 5 minutes more or until cheese is melted. Garnish, if desired, with dried cranberries.

Nutrition information (per Serving)

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