salads sides

Cheddary Mashed Potato Bake

French's Crispy Fried Onions add a cheesy crunch to these garlicky mashed potatoes. So satisfying and rich - you'll never want plain old potatoes again.
5m
PREP TIME
10m
COOK TIME
4
INGREDIENTS

SIGN-UP FOR OUR
FREE MEAL PLANNER

It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.

Flavor Maker

Plan your meals, build your digital pantry, save recipes, and more!

Ingredients 8 Servings

INSTRUCTIONS

  • 1 HEAT oven to 375°F. Make potatoes as directed on package for 2 pouches (8 servings).
  • 2 STIR in sour cream and 1 cup cheese. Heat through.
  • 3 SPOON mixture into 2-qt. baking dish. Sprinkle with 1/2 cup cheese and Crispy Fried Onions. Bake 10 min. until hot and golden.

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

Side Dishes

Entrees

Bread, Rolls, and Muffins