Explore the Flavors of 2019Flavor Forecast® 2019
The Flavors of 2018
Discover your new favorite flavors, ingredients you’d never imagined using and globally-inspired recipes you’ll make at home for years to come. Dive into street food, learn about Japanese izakayas and taste the flavors of Africa. Here, you’ll find casual, fun and even interactive dishes—all created to help you taste the flavors of tomorrow.
Throw an Asian hot pot party and leave the cooking to your guests. Gather friends around a steamy pot of deeply flavored broth. Offer meat, seafood and veggies for dunking, then finish with various toppings for a new DIY meal. This East Asian favorite can be easily changed up to go Mexican, Caribbean and more.Learn more about this trend
Wellness never tasted so good. Breakfast boosts, snacking soups and end-of-day sips feature robust flavors and uplifting ingredients like cucumber, dandelion greens, ginger, turmeric and cayenne pepper. Awaken, stay energized, rebalance and above all, enjoy.Learn more about this trend