Lawry's Burger
By: McCormick Kitchens
Made With:
Chefs agree that for a flavorful burger – season it before cooking. This burger features seasoned salt and seasoned pepper. For a burger classic, top with Cheddar cheese and crisply cooked bacon slices.
Chefs agree that for a flavorful burger – season it before cooking. This burger features seasoned salt and seasoned pepper. For a burger classic, top with Cheddar cheese and crisply cooked bacon slices.
Key products
Instructions
- Mix ground beef, onion, Seasoned Pepper, Seasoned Salt, and Worcestershire sauce in a medium bowl until well blended. Shape into 4 patties.
- Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F). If desired, add cheese slices to burgers 1 minute before cooking is completed. Toast rolls on the grill, cut-side down, about 30 seconds or until golden.
- Serve burgers on toasted rolls with bacon, if desired. Add desired toppings and condiments.
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