McCormick® Sesame Stir-Fry Skillet Sauce has all the flavors needed for this classic stir-fry.
10m
PREP TIME
15m
COOK TIME
206
CALORIES
7
INGREDIENTS
Servings: 5
Ingredients
- 1 tablespoon vegetable oil
- 1 pound boneless skinless chicken breasts, cut into strips
- 1 cup broccoli florets
- 1 cup thinly sliced carrots
- 1 cup red bell pepper strips
- 1 cup snow peas
- 1 package McCormick® Sesame Stir-Fry Skillet Sauce
INSTRUCTIONS
- 1 Heat oil in large skillet on high heat. Add chicken; cook and stir 5 minutes.
- 2 Add vegetables; cook and stir on medium-high heat 3 minutes or until tender-crisp and chicken is cooked through.
- 3 Stir in Skillet Sauce. Bring to boil. Reduce heat to low; simmer 1 minute or until heated through. Serve with cooked rice, if desired.
TIPS AND TRICKS
Make It Easy: Substitute 4 cups packaged cut-up vegetables for stir-fry found in the produce section of the supermarket.
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