Chicken and Rice Skillet with Mushrooms and Peas

Your family will enjoy this one-dish dinner of chicken, rice, mushrooms and peas. It's moist and flavorful from the gravy in Zatarain’s® Smothered Chicken Rice Mix.

Serves: 7
Serving Size: 1 cup
10 mins Prep time 35 mins Cook time
10 mins Prep time
35 mins Cook time
  • Heat oil in large nonstick skillet on medium-high heat. Add chicken; cook 2 to 3 minutes per side or until chicken is cooked through. Remove from skillet; keep warm.

  • Stir water, Rice Mix, mushrooms and onion into skillet. Bring to boil. Place chicken over rice mixture. Reduce heat to low; cover and simmer 15 minutes. Sprinkle with peas. Cover and cook 10 minutes longer or until rice is tender, stirring occasionally.

  • Remove from heat. Let stand 5 minutes.

Nutrition information

(Amount per serving)

  • 250Calories: 250Cholesterol: 42mg
  • Sodium: 600mgProtein: 20g
  • Total Fat: 6gFiber: 3g
  • Carbohydrate: 29g