Enjoy traditional New Orleans-style Red Beans & Rice with Sausage in no time – from the freezer to the table in minutes. It’s the quintessential New Orleans dish with rice, tender red beans, smoked sausage and natural smoke flavor in a thick, rich sauce.
Cooked Long Grain Rice, Water, Smoked Sausage (Pork, Water, Corn Syrup Solids, Salt, Modified Corn Starch, Spices, Sodium Phosphate, Maltodextrin [From Corn], Paprika, Natural Flavor [Including Smoke], Garlic, Sodium Erythorbate, Sodium Nitrite), Dried Red Beans, Onions, Refined Lard (Lard And Partially Hydrogenated Lard. Bha, Propyl Gallate, And Citric Acid Added To Protect Flavor), Enriched Wheat Flour (Wheat Flour, Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Green Bell Peppers, Margarine (Liquid And Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono And Diglycerides, Soy Lecithin, Natural And Artificial Flavor, Bha & Bht Added To Protect Flavor, Vitamin A Palmitate And Vitamin D3 Added), Yeast Extract, Canola Oil, Dehydrated Bell Peppers, Celery, Toasted Onion Powder, Raw Sugar, Spices, Granulated Garlic, Sea Salt, Smoke Flavor (Torula Yeast, Smoke Flavor), Sprouted Wheat Flour, Xanthan Gum, Dextrose, Soybean Oil, Paprika, Disodium Inosinate And Disodium Guanylate.
1 bowl (340g)
Prep time: 15 mins