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Dill Weed Dill Weed The word dill comes from the Norwegian word "dilla" meaning to soothe.  The whole plant with immature seeds is called dillweed.  Dillweed is the dried leaves of Anethum graveolens L. (family Umbelliferae). The bright green leaves have a pleasant, aromatic odor and possess a warm taste 0 out of 5 stars, based on 0 user reviews
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Dill Weed

The word dill comes from the Norwegian word "dilla" meaning to soothe.  The whole plant with immature seeds is called dillweed.  Dillweed is the dried leaves of Anethum graveolens L. (family Umbelliferae). The bright green leaves have a pleasant, aromatic odor and possess a warm taste

Product details

Ingredients

Dill

  • UPC Code

    Size (OZ)

  • 521000032690.30
Usage tips

Creamy Dill Dip MIX 1 cup sour cream, 1 tsp. each Celery Salt and Dill Weed, and 1/8 tsp. Onion Powder. REFRIGERATE 1 hour or until ready to serve. Serve with crackers or vegetables.

Featured Recipe

Recipe details

Pasta Primavera

Serves: Makes 6 (1-cup) servings.
Prep time: 15 mins

  • Ingredients

  • 8 ounces linguine
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup chicken broth
  • 1/4 cup dry white wine
  • 2 tablespoons butter
  • 1 teaspoon McCormick® Dill Weed
  • 1 teaspoon McCormick® Garlic Salt
  • 1/4 teaspoon McCormick® Thyme Leaves
  • 1 1/2 cups cut-up broccoli florets
  • 1 cup sliced carrots
  • 1 cup red bell pepper strips
  • 1 cup peas
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Product nutrition information

This product has no significant nutritional value per 1/4 tsp. serving.

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