For great oven-roasted flavor, but with microwave ease, try McCormick® Potato Steamers, the secret to lively spuds in minutes.
USAGE
Prep Time: 5 minutes
Cook Time: 10 minutes
Stand Time: 5 minutes
You Will Need
1 pkg. McCormick® Roasted Garlic & Rosemary Potato Steamers Seasoning & Steaming Bag
4 cups cubed potatoes (about 1½ lbs. or 4 medium potatoes)
1 tbsp. oil
OPEN Steaming Bag. Place potatoes in Bag. Add oil; shake Bag to coat evenly. Add Seasoning; shake Bag again to coat evenly.
PLACE Bag with potatoes in 2-quart microwavable dish, arranging potatoes in single layer. Close Bag loosely with nylon tie. Cut 4 small holes in top of Bag to allow steam to escape.
MICROWAVE on HIGH 8 to 10 minutes or until tender. Let stand 5 minutes. Cut open Bag. Stir before serving.
NOTE: Microwave ovens vary; cook time is approximate.
Makes 6 (3/4-cup) servings.
PRODUCT INGREDIENTS
SALT, GARLIC, BLEACHED WHEAT FLOUR, ONION, WHEY (MILK), MODIFIED CORN STARCH, GRANULAR AND BLUE CHEESES (MILK, CHEESE CULTURES, SALT, ENZYMES), RED BELL PEPPERS, MALTODEXTRIN, SPICES (INCLUDING ROSEMARY), SUNFLOWER OIL, CITRIC ACID, NATURAL FLAVOR, CARAMEL COLOR, LACTIC ACID, YEAST, DEXTROSE, SUGAR, AND SESAME OIL.
AVAILABLE SIZE
2 tsp. (6g); Seasons 3/4 cup potatoes
Servings per Container: about 6.
AVAILABLE SIZE
1.60 ounces, UPC 5210015737
NUTRITIONAL INFORMATION
Calories:20 Fat:0 g Cholesterol: 0 mg Protein: 0 g Sodium: 420 mg Carbohydrates: 4 g
Sugar: less than 1 g
Fiber: 0 g