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Ingredients
1/2 cup olive oil
1/4 cup white wine vinegar
1 tablespoon sugar
1 teaspoon Lawry's® Salt Free 17 Seasoning
1/8 teaspoon salt
Directions
1. Mix all ingredients in medium bowl with wire whisk until well blended. Cover. 2. Refrigerate until ready to serve. Whisk dressing before drizzling over salad greens.
Nutrition Information per serving