Spicy Pickled Green Tomato Relish

A new twist for relish, this spicier version has green tomatoes as the base. It’s ideal for topping hot dogs, bratwurst or burgers.

Serves: 16
Serving Size: 1/4 cup
15 mins Prep time 5 mins Cook time
15 mins Prep time
5 mins Cook time
  • Finely chop vegetables. Place in large glass bowl. Set aside.

  • Place remaining ingredients in small saucepan. Bring to simmer on medium heat, stirring to dissolve sugar and salt. Reduce heat to low; simmer 5 minutes. Pour hot liquid over vegetables.

  • Refrigerate 1 hour or until cooled. Serve. Or, cover and refrigerate until ready to serve. Remove bay leaves before serving.

Cooking tip

Storage Tip: Store quick-pickled relish in covered glass or plastic bowl, ceramic container or glass jars in refrigerator up to 3 days

Nutrition information

(Amount per serving)

  • 20Calories: 20Cholesterol: 0mg
  • Sodium: 151mgProtein: 1g
  • Total Fat: 0gFiber: 1g
  • Carbohydrate: 4g