Savory Rum Turkey Gravy

For a taste of the holidays, add rum flavor to turkey gravy.

Serves: 5
Serving Size: 1/4 cup
5 mins Prep time 5 mins Cook time
5 mins Prep time
5 mins Cook time
  • Stir turkey pan drippings and water gradually into gravy mix with whisk in medium saucepan or skillet. Stir in poultry seasoning and pumpkin pie spice.

  • Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat to low; simmer 1 minute or until thickened. Stir in rum flavor. (Gravy will thicken upon standing.)

Nutrition information

(Amount per serving)

  • 84Calories: 84Cholesterol: 8mg
  • Sodium: 284mgProtein: 0g
  • Total Fat: 8gFiber: 0g
  • Carbohydrate: 3g