Herbed Turkey Gravy

This recipe has an extra touch of McCormick® Poultry Seasoning for hearty, flavorful gravy.

Serves: Makes 12 (1/4-cup) servings.
5 mins Prep time 10 mins Cook time
5 mins Prep time
10 mins Cook time
  • Mix Gravy Mix, flour and poultry seasoning in large saucepan. Gradually stir in water and turkey drippings with wire whisk until smooth.

  • Stirring frequently, cook on medium-high heat until gravy comes to boil. Reduce heat to low; simmer 5 minutes or until thickened, stirring occasionally. (Gravy will continue to thicken upon standing.)

Cooking tip

Hearty Sage Turkey Gravy: Prepare as directed, using 1/2 teaspoon McCormick® Rubbed Sage in place of the Poultry Seasoning.

Nutrition information

(Amount per serving)

  • 69Calories: 69Cholesterol: 5mg
  • Sodium: 234mgProtein: 1g
  • Total Fat: 5gFiber: 0g
  • Carbohydrate: 5g