Blueberry Balsamic Vinaigrette

Fresh blueberry puree blended with balsamic vinegar, cinnamon and ginger make a vibrant fat free dressing to serve over salad greens. Photo Credit: Julie Gransee of Lovely Little Kitchen.

Serves: 6
Serving Size: 2 tablespoons
5 mins Prep time
5 mins Prep time
  • Place all ingredients in blender container; cover. Blend on high speed until smooth. Refrigerate until ready to serve.

  • Serve over salad greens with crumbled or sliced goat cheese, if desired.

Nutrition information

(Amount per serving)

  • 24Calories: 24Cholesterol: 0mg
  • Sodium: 2mgProtein: 0g
  • Total Fat: 0gFiber: 1g
  • Carbohydrate: 6g